Rotary 6960 - 3600 GSE Team
Saturday, March 31, 2012
IT'S ALIVE
We have been eating non-stop, and we have had some interesting experiences. Two of the most interesting food experiences have been eating live seafood cooked in front of us. Check it out:
Jake
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment